There’s nothing like curling up with a warm blanket, a Disney movie, and a nice bowl of soup.
And, although we’ve been giving you LOTS of Disney recipes to make at home, this next one might become your family’s new go-to dish!!
food IS a theme park
Read all about Le Cellier at our Le Cellier Steakhouse Restaurant and Menu Guide
There’s nothing like curling up with a warm blanket, a Disney movie, and a nice bowl of soup.
And, although we’ve been giving you LOTS of Disney recipes to make at home, this next one might become your family’s new go-to dish!!
Happy Monday, y’all! While we hope you had a relaxing weekend, it’s time to get down to some official Disney Food Blog business!
That’s right! As you may recall, we’ve still got some scores to settle in our Table Service Throw Down! In fact, we’re already down to our final eight Disney World restaurants!
Could it BE?! We’ve just finished counting the votes from part one of last night’s polling and we know which FOUR restaurants will be advancing to the semi-finals!
Did your top contenders make it through to fight another day? Let’s take a quick look at the current rankings!
Disney knows its foodie fans are always trying to recreate their favorites at home, so they’ve sent us a gift: food recipes.
And while we are SO appreciative that they’re thinking of us, we couldn’t help but notice they’ve missed the mark JUST A TOUCH in the recipes they’ve been sharing.
We have shared Disney’s recipe for a “frozen pineapple treat,” and while we love a good “frozen pineapple treat” as much as the next person, Dole Whip, this wasn’t. That got us thinking…what other iconic Disney recipes can we share with our readers? We have a few we think you’re REALLY gonna love.
Round 1 of our Table Service Throw Down is over and round 2 is still underway, but we wanted to give you a quick update on where everything stands right now!
See which restaurants have made it through and are advancing to Round 3!
There’s been an outpouring of concern from some of our DFB readers over the past month centered around Le Cellier Steakhouse, a favorite signature dining spot located in Epcot’s Canada pavilion.
You see, guests have been experiencing some weirdness with Disney World’s website while trying to make their Le Cellier reservations for the summer! And we’ve been getting tons of emails and direct messages for WEEKS asking WHY!
Usually these glitches work themselves out in time, but this one was going on TOO LONG for us to ignore. So to put your troubled minds at ease, we’ve decided to do a little digging and figure out just what exactly’s going on with Le Cellier!
We’re just days away from Epcot’s 2020 Festival of the Arts kicking off this Friday!
And while we’ve already shown you a preview of some of the food, drinks, merch, and entertainment you’ll see at this year’s fest, we’re back to tell you about a brand new upscale brunch Le Cellier Steakhouse will be offering!
It’s almost turkey time in Disney World! Thanksgiving is just two weeks away, you guys!
If you’re like us, you’ve got your stretchy pants ready to try the delicious meals coming to the restaurants around the parks. Did you know that many restaurants offer special Thanksgiving menus? Well, they do! And we’ve gathered a bunch of em for ya!
Oh, Canada! We have some pretty big news from Epcot World Showcase!
We love a good Epcot festival and while we’re anxiously awaiting the start of the Epcot International Festival of the Holidays on November 29, we’ve started looking ahead to the 2020 Epcot International Festival of the Arts. There’s a lot to do at the Festival of Arts and this year, there’s even a NEW brunch experience at one of Epcot’s most sought-after restaurants — Le Cellier Steakhouse.
With Halloween just around the corner, we’re setting our sights set on the next main event coming to Disney Parks: Thanksgiving!
Several special holiday menus have popped up already around Disney for guests to choose from, like over at the Rose and Crown Dining Room, Boatwright’s, and The Wave, but we’ve found a few more to share with you today! These menus will be available for guests to enjoy on Thursday, November 28.