It’s LITTLE RED WAGON time!!
And there’s no better place to grab your Hand-Dipped Corn Dogs in Disneyland! [Read more…]
food IS a theme park
By AJ 12 Comments
It’s LITTLE RED WAGON time!!
And there’s no better place to grab your Hand-Dipped Corn Dogs in Disneyland! [Read more…]
By AJ 14 Comments
We’re tackling another question from the DFB Reader mailbag today! Our reader asks:
Which counter service locations in Walt Disney World have self serve kiosks offering free refills?
This is really relevant question from a budget perspective. Since the Resort Refillable Mugs can’t be used in the parks, you might want to know where you can go to get more than one drink from the soda fountain. Let’s check out a couple of spots where you can grab multiple rounds of drinks when you’re extra thirsty.
Note: You do need to purchase a drink from these locations before filling up your cup again and again! Also, our DFB team members have checked with cast members at each location to confirm that refills are, indeed, allowed during your meal at the restaurant. [Read more…]
By AJ 19 Comments
OK, I LOVE THIS!!!! It’s been on my list to get over here for-EVER and review this little gem for you guys, so let’s get to it!
(::Leans in conspiratorially to whisper…::) Tell me… have you ever spent much time at the Weinkeller in Epcot’s Germany Pavilion?
Well, git on over there. Cause it’s got some stuffs.
Tucked in next door to Die Weihnachts Ecke Christmas shop (it’s also a neighbor to Biergarten Restaurant), if you walk through the Weinkeller too quickly, you may think it only sells bottles of wine along with some odds and ends like German cookbooks, chocolates, and a few other souvenirs. [Read more…]
By AJ 10 Comments
Well, if you weren’t taken enough with what we can see so far of Jock Lindsey’s Hangar Bar (slated to open in Downtown Disney/Disney Springs this fall), perhaps the latest information from Disney about the upcoming location will whet your appetite…
It’s story time, friends! Here’s a little background on the place… According to Disney, when Jock Lindsey (the frequent pilot of Indiana Jones) flew Indy over Florida while searching for the Fountain of Youth in 1938, he noticed a charming town below and decided to build a home right there on the waterfront. He often entertained his friends from the Society of Explorers and Adventurers in his hangar where they enjoyed drinks and good times.
There seems to be a no-holds-barred approach to the styles of cuisine, as the tapas and beverages will be “inspired by Jock’s globe-trotting to all continents,” which could result in fun twists on anything and everything! In the meantime, Disney has provided a glimpse at some of the eats on the way.
Not only will the decor be inspired by the location’s aviation theme, but it appears some of the plating will, too. Check out the airplane “dish” holding the Pretzels with house-made mustard and beer-cheese fondue…
Dr. Elsa’s She-Deviled Eggs will be topped with lumps of crab and brined in beet juice, while the “Good” Dates will be stuffed with goat cheese and topped with Marcona almonds.
Heavier bites will include Rolling Boulder Sliders: three spice meatball sliders drizzled with yogurt sauce.
But the winner for Best Name (so far) has got to go to the “Squid! Why’d It Have to Be Squid” calamari flatbread with spicy harissa.
Other items will include Brody Brats, Lao Che’s Revenge (spicy Asian wings), Tanis Tacos, and Snack of Ra (African-inspired salads and dips served with bread and naan crisps).
Specialty cocktails will include drinks like The Aviator’s Flight, The Scottish Professor, The Bitter Barkeep (with Peruvian Pisco), a Hovito Mojito, Anything Goes (a spicy cocktail created with an Asian spirit), The Fountain of Youth, featuring Florida vodkas, and a Cool-headed Monkey.
Me? I’ll be ordering a Reggie’s Revenge, with hopes of sipping it while enjoying the waterfront views from Jock’s old dry-docked steamboat…
Looks like plenty of good food and great times are coming to Disney Springs!
What do you think of some of the menu items coming to Jock Lindsey’s Hangar Bar? Please let us know with a comment!
By Wendy 5 Comments
This past May, fans of the Indiana Jones film franchise were excited to learn about the plans for Jock Lindsey’s Hangar Bar to join the line-up of new dining venues coming to Disney Springs!
The storyline will revolve around Indiana Jones and his pilot (who serves as the name inspiration for the location), Jock Lindsey. While the menu will feature themed tapas and specialty cocktails, the location itself will be decked out with vintage travel posters, aviation equipment, and even correspondence between Indy and Jock. The opening is anticipated for fall of 2015, and based on a recent visit to the site, progress seems to be coming along very nicely indeed! [Read more…]
Disneyland’s 60th Anniversary is firmly underway. And it’s been pretty exciting to explore all the eats and drinks they’ve created to mark the celebration.
After spending a whirlwind kickoff weekend at Disneyland earlier this year, I still have stuff to share with you! And here’s the good news — we’ll be celebrating the 60th Anni for a whole year, so you have plenty of time to check these treats out for yourself! [Read more…]
By AJ 6 Comments
We know, we know… we talk about the 2015 Epcot Food and Wine Festival a lot around here. Like, a LOT, a lot.
And can you blame us? It’s our favorite time of year, and we can’t wait to dig into all the new flavors like Brazil’s Layered Meat Pie with Mashed Yucca (as well as some of our old standbys — I’m looking at you, Canadian Cheddar Cheese Soup) at the Festival Marketplace Booths this year.
But let’s say your Disney World travel dates fall outside of the Festival dates of September 25 – November 16th. What’s a Disney food fan to do?
I’ll tell you what… You can try a few Food and Wine Festival offerings in spots around Epcot and Downtown Disney right now. Follow me!
We’re starting at Epcot’s Refreshment Cool Post, tucked between the China Pavilion and the walkway to Germany.
You may have passed the Refreshment Coolpost a bajillion-and-one times on your jaunts around World Showcase without thinking much of it. Kid-friendly fare is the primary focus, with the main offerings of hot dogs and frozen yogurt (for a time it was a super yummy pineapple) providing options for picky eaters far away from the American Adventure Pavilion. Even if you have walked right on by, you may still be familiar with the nearly constant sound of drums being played by the congregating kiddos! [Read more…]
By AJ 18 Comments
In mid-July, menus mysteriously appeared on the My Disney Experience app (viewable only on Android devices at the time) for Minnie’s Holiday & Dine Dinner, which subsequently opened up a flurry of talk about whether a special holiday character meal was coming to Disney’s Hollywood Studios.
Now we can happily say that guests will indeed be able to celebrate the season with Minnie, Mickey, Donald, Daisy, and Goofy (in their “all-new holiday finery”!) from November 7, 2015 through January 3, 2016! The dining experience will feature holiday decor, music, and “holiday-themed food and activities.” Guests can book the experience with or without the Fantasmic Dining Package (however, at the time of this posting, only the option including VIP seating for the Fantasmic! nighttime spectacular is bookable online).
Here are all the Merry Details!
Dinner seatings start at 4:30 pm (closing times vary based on the evening’s presentation of Fantasmic! and park close).
Cost to dine without the Fantasmic option is $50.05 for adults (including tax, not gratuity) and $29.81 (including tax, not gratuity) for kids 3-9, and, per a call to WDW-DINE, 1 Table Service credit on the Disney Dining Plan.
Cost to dine with the Fantasmic option is $56.44 for adults (including tax, not gratuity) and, per a call to WDW-DINE, $34.07 (including tax, not gratuity) for kids 3-9, and 1 Table Service credit on the [Read more…]
By AJ 4 Comments
Today we’re taking this blog all the way to the edge… of Downtown Disney!
We’re stopping for drinks and grub at the Lava Lounge, found just about as far as you can go to the end of Downtown Disney’s Marketplace. It’s funny — with the majority of the transformation to Disney Springs affecting the Landing, the West Side, and the parking areas of Downtown Disney, the Marketplace feels largely unchanged.
Now, I know that’s not true, considering the addition of spots like the Marketplace Causeway, the Marketplace Co-op and Dockside Margaritas. But comparatively speaking, and even with the welcome additions in the other areas, it feels nice to still have some familiar spots to enjoy in the area.
It says something about the rate of change in Downtown Disney lately that the Lava Lounge — now just over two years old — feels like one of those familiar spots. Still, being relatively young in the scheme of things, a lot of DFB Readers haven’t had a chance to explore it. So let’s make our way underneath that big ol’ volcano and check it out!
You’ll experience much of the atmosphere of the Lava Lounge before even entering the Lounge itself. The hallmark of the area, of course, is the “active” volcano, and if you’ve ever been anywhere in the Marketplace when it erupts with fire (about every half hour or so, I think), you’re familiar with the almost thunder-like roar that accompanies it. [Read more…]
By AJ 12 Comments
Greetings, Monsieurs et Madames!
The invitation to be the guest of Lumiere, Cogsworth, and Mrs. Potts for breakfast at Be Our Guest Restaurant has been extended. The initial test phase of the prix fixe, “fast, casual” meal at Be Our Guest Restaurant has ended and breakfast is now officially a permanent offering!
Of course, along with change comes… more change ;). This time in the form of a price increase: it will now cost $21.99 for adults to enjoy the prix fixe breakfast at Be Our Guest (the cost was $19.99 during the test period), and $13.99 for children ages 3-9 (previously $11.99).
Breakfast at Be Our Guest remains 1 Counter Service credit on the Disney Dining Plan.
The official word is that Advance Dining Reservations will open tomorrow, August 5th, via My Disney Experience or by calling (407) WDW-DINE for dates October 4 and extending through the typical 180-day window for reservations. But I’m just sayin’, this is what popped up on my computer today, so you may get lucky and be able to book today for that booking window: [Read more…]