at Disney’s Grand Floridian Resort and Spa has become one of our favorite spots to dine for breakfast and brunch (click here to see why!). And one of our favorite entrees is a hack that marries two classic dishes: fried chicken and waffles (Mickey-style, if you so desire).
We’ve been hacking this dish for a while now (with thanks to Michael over at @DisneyNumNums for the idea), and the combination of buttermilk fried chicken (made with Corn Flake crumbs!) and a toasty Belgian or Mickey waffle is awesome. The sriracha honey drizzle that comes alongside: also terrific.
And evidently Grand Floridian Cafe has heard the siren call of the hack… and clapped back by making it part of the menu all the time! They’ve leveled-up that waffle, though, by making it a cherrywood-smoked bacon malted waffle, but they’ve also kept that yummy sriracha-honey!
That’s right, no more hacking necessary: just order, eat, and enjoy! Thank you, hackers of the World, for making this dream a reality! 😉
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Hello Sarah! Any chance you have the recipe for the delicious citrus honey butter they serve for breakfast at the Grand Floridian Cafe?
Connie, I don’t see that particular recipe online. AllEars has a simple recipe for Honey Butter here, and if it were me, I’d grate some citrus into that and see if it’s tasty.