It’s the Most Wonderful Time of the Year! No, we aren’t jumping on the bandwagon to usher in the Winter Holidays two months early. 😉 We’re talkin’ Fall at Disney!

And whether you’re celebrating the change of seasons in Disneyland or Walt Disney World, this time of year is something special. With must-do seasonal events and lots of special eats and drinks, we don’t think you should miss a single thing!

But there’s the rub. Because there’s so much to cover, it’s tough to bring you all the news on the Blog. That’s why we send out the DFB Newsletter twice a month.

Right now, there’s so much happening. You have new snacks, like the Pumpkin Spice Macaron Ice Cream Sandwich at L’Artisan des Glaces in Epcot’s France Pavilion.

Artisan des Glaces Pumpkin Spice Macaron Sandwich

Mickey’s Not So Scary Halloween Party at Disney World’s Magic Kingdom includes tons of exclusive favorites — plus all that candy! At Disneyland, we see the return of classics, like the Pumpkin Muffin and Halloween Time!

And of course…we are right in the middle of THE premier food event of the year — the 2014 Epcot Food and Wine Festival!

Welcome to the Epcot Food and Wine Festival!

And with the holiday season right around the corner, there’s SO much to cover. Don’t miss a single thing!

Chock full of color photographs and exclusive content, it’s like your own private portal into everything Disney food related. We’ll also keep you updated with important breaking news, like free dining or big event announcements, in special mailings!

There’s no better time than today — sign up now and you’ll receive an email welcoming you to our little club. Your regular subscription will begin mid-month (or sooner if something BIG happens!).

Thanks for your support of DFB!